Soda Tax: A First of its Kind Now Starting in Philadelphia
When Philadelphia passed a 1.5-cent-per-ounce soda tax in 2016, it became the first major U.S. city to take such a bold step. The tax didn’t just target sugary drinks, it also included diet beverages, affecting thousands of products from sodas and sports drinks to sweetened coffees and teas. This move was designed to raise money for community programs and, hopefully, improve public health.
The core idea was to generate upwards of $91 million annually for programs like universal pre-K and rebuilding community centers. It was a controversial decision that sparked a multi-million dollar fight with industry giants like the American Beverage Association.
Now, years later, we can look back and see what really happened. As a certified sports nutritionist with over two decades of experience, I’ve seen firsthand how policies like this play out in the real world, impacting everything from client choices to public health trends. This guide will break down the actual economic and health impacts of Philadelphia’s soda tax, giving you the data-driven story of its successes and shortcomings.
Disclaimer: This article is for informational purposes only and is not meant to treat or diagnose any condition. It is recommended that you speak with your doctor before starting any exercise program, changing your daily nutrition, or adding any supplements to your regimen.
Table of contents
- How Did Philadelphia’s Soda Tax Actually Work?
- What Were the Economic Effects of the Soda Tax?
- Did the Soda Tax Actually Improve Public Health?
- A Fitness Pro’s Take: Was the Soda Tax a Success?
- The Bigger Picture: Sugar Consumption in America
- Beyond the Tax: What’s the Real Solution?
- FAQs About the Soda Tax
Key Takeaways
- Revenue for Programs: The Philadelphia soda tax has generated hundreds of millions of dollars since 2017, primarily funding the PHLpreK program, community schools, and the Rebuild initiative to improve parks and libraries.
- Reduced Beverage Sales: Studies show the tax led to a significant drop in taxed beverage sales within the city, with some estimates as high as a 35% to 46% reduction.
- Cross-Border Shopping: A notable portion of the sales decline was offset by residents shopping in neighboring suburbs to avoid the tax, which limited the overall reduction in consumption.
- Mixed Health Impact: While sales of taxed drinks fell, the overall impact on health is complex. Some studies found reductions in adult obesity and tooth decay, but others noted that consumers substituted other sugary foods, partially offsetting the health benefits.
- Economic Effects: Research on job loss has been mixed. While some industry-funded studies pointed to job losses, other academic and government analyses found no significant change in overall employment in affected sectors.

How Did Philadelphia’s Soda Tax Actually Work?
The plan was straightforward: tax distributors 1.5 cents per ounce on sweetened beverages, with the cost ultimately passed to consumers. This meant a 12-ounce can of soda would cost about 18 cents more, and a 2-liter bottle would see its price jump by over a dollar. The tax was structured not as a sales tax, but as a levy on distributors, a key detail that helped it survive legal challenges from the beverage industry.
The primary goal was revenue generation for specific city programs. While the initial projection was $91 million annually, the actual collections have averaged around $74 million per year. Despite falling short of the initial target, the tax has successfully funneled hundreds of millions of dollars into key initiatives.
So, where did the money go?
- PHLpreK: The largest portion, over $158 million by 2022, went to funding free, quality preschool for thousands of 3- and 4-year-olds across the city.
- Community Schools: Over $19 million has been used to support public schools with programs that promote wellness and learning opportunities for students and families.
- Rebuild Initiative: Millions have been dedicated to improving community infrastructure, including parks, recreation centers, and libraries.
The American Beverage Association fought the tax fiercely, spending over $10 million on lobbying and legal battles, but the city’s law was ultimately upheld by the Pennsylvania Supreme Court.
What Were the Economic Effects of the Soda Tax?
The economic impact of the soda tax is one of the most debated aspects of the policy. Opponents warned of job losses and shuttered businesses, while proponents believed the public investment would create a net positive effect.
Inside the city, the tax certainly changed purchasing habits. Research found that sales of taxed beverages in Philadelphia dropped significantly, with some studies showing a 34% to 46% decrease. However, this didn’t mean people stopped drinking soda altogether. A major factor was “cross-border shopping,” where residents simply drove to neighboring suburbs to buy their drinks tax-free. This behavior offset more than half of the in-city sales reduction.
“We find no evidence of an association between the PBT and employment in the food-reTlated sectors in Philadelphia.”
– Finding from a 2019 study published in PLoS One
The question of job losses is complex. A 2018 study funded by the beverage industry from Oxford Economics claimed the tax resulted in 1,192 lost jobs. However, subsequent independent research came to different conclusions. A study published in *PLoS One* and research from the University of Illinois found no significant change in employment in affected sectors like supermarkets or beverage companies after the tax was implemented. Further, a 2021 analysis by Rutgers University concluded that the economic benefits from the PHLpreK program, in terms of jobs created and enabling parents to work, nearly offset the costs to the beverage industry.
Did the Soda Tax Actually Improve Public Health?
From a fitness and nutrition perspective, this is the most critical question. Sugary drinks are a primary source of added sugars in the American diet and are strongly linked to obesity, type 2 diabetes, and heart disease. The hope was that making these beverages more expensive would steer people toward healthier choices.
The results show some clear wins, but also some important limitations. Research led by the University of Pennsylvania found the tax was associated with a 35% reduction in sales of taxed drinks at major retailers. There were also measurable health improvements. One study using electronic dental records found the tax was associated with a 22% reduction in cavities among adults on Medicaid and a 30% reduction for children.
However, changing one habit doesn’t always lead to a perfect outcome. A study published by the National Institutes of Health (NIH) found that while people bought fewer sugary drinks, they purchased more sweetened foods. This substitution offset about 19% of the reduction in sugar from beverages, showing that a sugar craving often finds another outlet.
People are creatures of habit. My clients often find it difficult to eliminate a particular food or drink without a planned replacement. Simply making soda more expensive isn’t a complete solution if the underlying craving for sugar isn’t addressed with better education and healthier, affordable alternatives.
A Fitness Pro’s Take: Was the Soda Tax a Success?
So, was it worth it? From my perspective as a sports nutritionist, the Philadelphia soda tax was a fascinating and partially successful experiment in public health policy. It proved that a tax can significantly reduce the purchase of targeted items. For a city to see a 35% drop in sugary drink sales at major stores is a big deal.
But behavior change is rarely that simple. The fact that many people just drove outside the city to buy soda highlights a key challenge. You can’t isolate a single area and expect a perfect result. More importantly, the substitution effect, where people bought more sugary snacks instead, shows that a tax is a blunt instrument. It addresses the *what* (the soda) but not the *why* (the sugar habit).
The policy wasn’t about education, it was about economics. Residents saw a price hike, not a health campaign. Without a clear understanding of the “why” behind the tax, many just felt penalized. This is a missed opportunity. True, lasting change comes when people are empowered with knowledge to make better choices, not just priced out of their current ones.
I appreciate that Philadelphia tried something bold to fund important programs and tackle a health crisis. But for these policies to be truly effective, they need to be paired with robust public health education.
The Bigger Picture: Sugar Consumption in America
Philadelphia’s experience didn’t happen in a vacuum. It was a response to a nationwide health issue. According to the CDC, sugary drinks are a leading source of added sugars in our diet. A 2024 study of five U.S. cities with a soda tax, including Philadelphia, found that retail prices for these beverages increased by 33%, which led to a corresponding 33% decrease in purchases.
These taxes are becoming more common. Cities like Seattle, San Francisco, and Boulder have followed Philadelphia’s lead. In Berkeley, California, the first U.S. city to pass such a tax, consumption of sugary drinks fell by over 20% while water consumption rose by more than 60%. This shows a consistent pattern: when the price of sugary drinks goes up, consumption goes down.
Despite this progress, the challenge remains immense. Adolescents and young adults are still the heaviest consumers of sugary drinks. These habits, formed early in life, can be incredibly difficult to break. Even with a soda tax, these products, including popular energy drinks, are still widely available.
The data clearly shows that parenting plays a massive role. Sugar intake from beverages often skyrockets between the ages of 12 and 19. A tax might make a parent think twice, but it’s no substitute for establishing healthy habits at home from a young age.
Beyond the Tax: What’s the Real Solution?
A soda tax is one tool, but it’s not a silver bullet. If we’re serious about fixing the health problems caused by excess sugar, the approach needs to be much broader. The government could regulate the amount of added sugar in products, but that’s a complex battle against a powerful industry.
Ultimately, the power lies in education and personal choice. We make the decision every time we pick up a can of soda or a bottle of water. The most effective strategy I’ve seen with my clients is a focus on small, sustainable changes rather than drastic restrictions.
Here’s a practical tip that works:
- Track Your Intake: For one week, use an app like MyFitnessPal or Cronometer to log everything you drink. Don’t try to change anything, just observe. You might be surprised by how much hidden sugar you’re consuming.
- Identify One Swap: After the week is over, find the one sugary drink you have most often. Is it a morning sweetened coffee? An afternoon soda?
- Make an Upgrade: Replace that one drink with a healthier alternative. Switch from a sugary latte to a black coffee with a splash of milk. Replace your daily soda with sparkling water and a squeeze of lime.
This approach focuses on building awareness and making one manageable change at a time. A soda tax can provide a nudge, but lasting health improvements come from empowering people with the knowledge and strategies to change their own habits. Until that happens, Americans will likely continue to struggle with the health consequences of a high-sugar diet.
FAQs About the Soda Tax
What is the Philadelphia soda tax?
It is a 1.5-cent-per-ounce tax on the distribution of sweetened beverages, including both sugary and artificially sweetened drinks. It was implemented on January 1, 2017.
Did the soda tax actually raise money for the city?
Yes. While it didn’t meet the initial projection of $91 million per year, the tax has consistently generated an average of about $74 million annually, funding programs like PHLpreK, community schools, and parks.
Did the tax hurt local businesses?
The evidence is mixed. Industry-backed studies reported job losses. However, independent academic research found no significant overall job losses in the food and beverage sectors and concluded that economic gains from the funded programs helped offset the costs.
Did people in Philadelphia drink less soda because of the tax?
Yes, sales of taxed beverages within city limits dropped significantly, by as much as 35-46% according to some studies. However, much of this was due to residents buying soda in neighboring suburbs, which diluted the overall health impact.
Are other cities using a soda tax?
Yes. Following Philadelphia’s example, several other U.S. cities have implemented similar taxes, including Seattle, San Francisco, Oakland, and Boulder.


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